Monday, August 26, 2013

Homemade Granola


5 cups jumbo rolled oats (not quick oats!)
1 cup slivered almonds
1 cup sunflower seeds
1 tsp cinnamon
1 cup honey
1/2 cup dried cranberries
1 Tbsp Flaxseed

1. Preheat oven to 350. Line baking sheet with parchment paper (this is essential. Otherwise getting your granola off the pan will be very difficult!)

2. Place oats, almonds, and seeds (except flax) on to a baking sheet. Bake 10 minutes.

3. Coat with honey and bake another 30 minutes.

4. Remove from oven and add cinnamon, dried berries, and flaxseed. Let cool before storing in an air tight container. 

Would be good with the addition of most dried fruits or any nut or seed you enjoy! 

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